Sarah Lisa bakes typical Dutch confections out of her home in Kochi
Sliced strawberries in various shades of pink sit symmetrically on the base of strawberry sloffen, a Dutch cake-like cookie with almond paste and topped with buttercream, fresh strawberry and vanilla glaze. Boterkoek, butter cake, is another Dutch confection that Sarah Lisa, who with her husband Vibin Varghese, runs Zera Noya, a Dutch Bakery out of their home in Kadavanthra.